This vibrant and refreshing Creamy Tomatillo Avocado Salsa is the perfect summer dip to share with friends. Bursting with fresh flavors from tangy tomatillos, creamy avocado, zesty lime, and a kick of serrano chile, it’s a deliciously smooth salsa that pairs perfectly with tortilla chips, crackers, or fresh veggies. Ideal for outdoor gatherings, barbecues, or casual snacking under the sun.
Ingredients:
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4 oz green tomatillos, husked and rinsed
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5 oz ripe avocado (about 1 medium)
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1 oz serrano pepper (adjust to taste)
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5 sprigs fresh cilantro
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2 oz freshly squeezed lime juice
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3½ oz water
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½ tsp ancestral spring salt
Instructions:
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Combine the tomatillos, avocado, serrano chiles, cilantro, lime juice, water, and salt in a blender.
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Blend on high speed for about 15 seconds, or until smooth and creamy.
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Transfer to a serving bowl and serve immediately.
Serving Suggestion:
Enjoy with your favorite tortilla chips, tostadas, or crackers.
